Recipes

Breakfasts

3-Minute Spinach Quiche
Annie Bananie Bites
Puffed Cornmeal Pancake with Cranberries
Scrumptious Baked Eggs
Soy Milk Fruit Smoothie
Strawberry-Mango Smoothie
White House Healthy Fruit and Oat Snack Bars

Main Dishes

Asparagus and Ham Frittata
Baked Acorn Squash with Apple
Black Bean and Sweet Potato Burritos
Cheddar and Apple Melt
Chickpea Salad
Chunky Vegetable Paella
Citrus-Grilled Halibut
Corey’s Grilled Salmon
Fillet of Sole en Papillote
Flavorful Fish Curry
Gift of Sole
Jennifer’s Vegetable Risotto
Jessica’s Chana Masala
Lentils with Fried Onions
Linda’s Mushroom & Pepper Kabobs
Nancy’s Crispy Tofu
Nancy’s Zucchini Casserole
Savory Brown Rice, Tofu and Vegetable Casserole
Skewed Teriyaki-Pineapple Chicken
Southwestern Chicken and Vegetable Wraps
Stuffed Portobello Mushrooms
Succulent Spinach and Mushroom Crepes
Vegetable and Black Bean Quesadillas

Salads

Asian Pear Salad
Black Bean Salad with Tomato, Avocado, and Lime Dressing
Brown Rice Lentil Salad
Caprese Salad
Couscous, Beans, Pesto and Feta Salad
Farm Stand Tomato Salad
Quinoa Summer Salad
Strawberry Spinach Salad
Summer Salad
Tasty Beet and Orange Salad
Waldorf Salad

Sides

5 Grain Bread
Baked Apples and Sweet Potatoes
Beets With A Twist
Chestnut and Brown Rice Stuffing
Fresh Garden Tomato Salsa
Green Sauce
Grilled Asparagus
Roasted Sliced Brussels Sprouts With Garlic and Onions
Roasted Vegetables and Polenta
Roasted Vegetables with Garlic and Onions
Seasonal Roasted Beets
Simple Succotash
Succulent Summer Squash
Wheat Berries with Fruit and Honey-Orange Dressing

Soups

Brazilian Fish Stew
Butternut Squash Soup
Carrot and Parsnip Soup
Cream of Cauliflower and Broccoli Soup
Leek and Potato Soup
Mim’s Hearty Sunday Stew
No-fuss Squash Soup

Desserts

Chocolate-Dipped Stawberries
Delicious Summer Berries
Ginger Hermits
Grandmother’s Banana Bread
Mim’s Meltaways
Quick Blueberry Crisp
Strawberry Lassi
Tasty Pumpkin Bread